Author Archives: Eric

Simple Dry Rubs

Dry rubs don’t need to be really complicated or fancy to do the job you need them to do.  Since their main job is to add flavour to whatever it is you are going to smoke or barbeque, all you … Continue reading

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How Long to Smoke Meat

I get asked this question quite often, but  it is a really hard to answer in a simple way.  The simplest answer is that it reallly depends on what meat you are smoking, and for what purpose.  As a very … Continue reading

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