Category Archives: Meat Smoking

Types of Wood for Smoking Meat and Fish

You might think that using wood for smoking meat and other food would be a simple thing.  If so, you’re only partially right. While it isn’t really complicated, understanding the basics about using wood for smoking meats and fish is … Continue reading

Posted in Meat Smoking, Wood | Leave a comment

Smoking Wild Game

Smoking wild game is very similar to smoking regular meat from commercially produced cattle or pigs, but there are a few things that you need to keep in mind. Before we look at these things, lets just say that wild … Continue reading

Posted in Meat Smoking | Leave a comment